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Don't you find it peculiar that with all the hype about eating organic veggies, whole-grains, all natural items, things with no preservatives, and otherwise edible foodstuffs humans haven't tampered with that there could exist something as far out there as NONFAT MARGARINE SQUEEZE SPREAD?
This near-liquid substance is not recommended for baking or frying. Why? Because according to user recommendations, it does not melt. Now let me just say this--anything that won't melt in a 500° skillet is not going to break down inside your body. But don't you worry! With its greasy residue, I'm certain SmartSqueeze will leave a tar-like substance behind as it passes: a gift for your colon to forever cherish.
Did I forget to mention? SmartSqueeze is gluten free! Hooray! Wait, what? Oh yeah. So is butter.
1 comment:
Looks like anemic fry sauce!
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